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How to Grill: The Complete Illustrated Book of Barbecue Techniques
Steven Raichlen
Workman Publishing Company
Workman Publishing Company
HOW TO GRILL: The Complete Illustrated Book Of Barbecue Techniques, A Barbecue Bible! Cookbook by Steven Raichlen"Steven Raichlen is America's grilling authority. He is the author of The Barbecue! Bible, winner of an IACP/Julia Child Cookbook Award,...
List Price: $20.95
Our Price:
$7.29
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Italian Grill
Mario Batali, Judith Sutton
Ecco
Ecco
Italian Grill By Mario Batali, Judith Sutton"From Mario Batali, superstar chef and author of Molto Italiano, comes the ultimate handbook on Italian grilling, which will become an instant must-have cookbook for home grillers."Easy to use and filled...
List Price: $29.95
Our Price:
$16.58
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Bobby Flay's Grill It!
Bobby Flay, Stephanie Banyas, Sally Jackson
Clarkson Potter
Clarkson Potter
Bobby Flay's Grill It! Written by Bobby Flay , Stephanie Banyas and Sally Jackson"Fire up the best backyard bashes with 150 simple and delicious recipes from grilling guru Bobby Flay in his first-ever fully illustrated, full-color grilling...
List Price: $35.00
Our Price:
$16.15
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The Barbecue! Bible
Steven Raichlen
Workman Publishing Company
Workman Publishing Company
The Barbecue! Bible 10th Anniversary Edition By Steven Raichlen"Now the biggest and the best recipe collection for the grill is getting better: Announcing the full-color edition of The Barbecue! Bible, the 900,000-copy bestseller and winner of the...
List Price: $22.95
Our Price:
$11.61
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Smoke & Spice: Cooking with Smoke, the Real Way to Barbecue
Cheryl Alters Jamison, Bill Jamison
Harvard Common Press
Harvard Common Press
Barbecue is not about grilling food fast over high heat. That's something else, delicious in its own right, but something else entirely. Barbecue is about marginal cuts of meat (for the most part), about smoke, about fires burning so low and slow...
List Price: $16.95
Our Price:
$7.52
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Barbecue! Bible : Sauces, Rubs, and Marinades, Bastes, Butters, and Glazes
Steven Raichlen
Workman Publishing Company
Workman Publishing Company
Steven Raichlen, whose name needs no introduction to fans of The Barbecue! Bible , has spent years tasting the best barbecue the world has to offer. This global exposure is deliciously evident in his newest "bible," Barbecue! Bible Sauces, Rubs,...
List Price: $12.95
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$6.23
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Weber's Big Book of Grilling
Jamie Purviance, Sandra S. McRae
Chronicle Books
Chronicle Books
Armed with industrial tongs, a basting brush, and over 350 new recipes, chef Jamie Purviance and coauthor Sandra S. McRae (Weber's "corporate poet") step back behind the grill with Weber's Big Book of Grilling , the searing follow-up to the...
List Price: $22.95
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$9.18
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Bobby Flay's Mesa Grill Cookbook: Explosive Flavors from the Southwestern Kitchen
Bobby Flay
Clarkson Potter
Clarkson Potter
You've got to hand it to Bobby Flay. He opened his first restaurant, the inventive "new southwestern" Mesa Grill, in 1991--and he's still celebrating the sweet, hot and spicy at that Manhattan outpost, not to mention on his TV shows and in other...
List Price: $35.00
Our Price:
$14.20
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Backyard BBQ: The Art of Smokology
Richard W. McPeake
Richard W. McPeake
Richard W. McPeake
BACKYARD BBQ The Art of Smokology is in it's Fourth Printing This book covers all the barbecue basics of Backyard Smoking, as taught in Chef McPeake's barbecue classes. Hence the name: The Art of Smokology. From starting your fire, to buying,...
List Price: $15.95
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$15.93
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Raichlen on Ribs, Ribs, Outrageous Ribs
Steven Raichlen
Workman Publishing Company
Workman Publishing Company
It’s a marriage made in BBQ heaven: America’s foremost grilling guru takes on ribs. Baby backs and spare ribs, short ribs and long ribs, pork ribs, beef ribs, lamb ribs, and more—a passionate, single-subject celebration of meaty,...
List Price: $12.95
Our Price:
$4.00
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