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Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking
Jeff Hertzberg, Zoe Francois
Thomas Dunne Books
Thomas Dunne Books
There’s nothing like the smell of freshly baked bread to fill a kitchen with warmth, eager appetites, and endless praise for the baker who took on such a time-consuming task. Now, you can fill your kitchen with the irresistible aromas of a French...
List Price: $27.95
Our Price:
$15.87
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The Bread Baker's Apprentice: Mastering the Art of Extraordinary Bread
Peter Reinhart
Ten Speed Press
Ten Speed Press
Cofounder of the legendary Brother Juniper's Bakery in Sonoma, California; author of the landmark books Brother Juniper's Bread Book and Crust & Crumb; and distinguished instructor at the world's largest culinary school; Peter Reinhart has been a...
List Price: $35.00
Our Price:
$21.92
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Baked: New Frontiers in Baking
Matt Lewis, Renato Poliafito
Stewart, Tabori & Chang
Stewart, Tabori & Chang
As featured on The Martha Stewart Show and The Today Show and in People Magazine ! Hip. Cool. Fashion-forward. These aren’t adjectives you’d ordinarily think of applying to baked goods. Think again. Not every baker wants to re-create...
List Price: $29.95
Our Price:
$18.45
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Peter Reinhart's Whole Grain Breads: New Techniques, Extraordinary Flavor
Ten Speed Press
Ten Speed Press
With this whole grain follow-up to the acclaimed BREAD BAKER?S APPRENTICE, home and professional bakers will be making whole grain loaves so delicious that they put white breads to shame. After much tinkering and trial and error (with help from more...
List Price: $35.00
Our Price:
$21.94
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The Art and Soul of Baking
Sur La Table, Cindy Mushet
Andrews McMeel Publishing
Andrews McMeel Publishing
"I've been using high-quality baking tools from Sur La Table for years, and now I can add their all-purpose baking book, with delicious and easy-to-follow recipes, to my collection. The photos alone are worth the price, but Cindy Mushet's clear...
List Price: $40.00
Our Price:
$28.03
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Crust & Crumb: Master Formulas for Serious Bread Bakers
Peter Reinhart
Ten Speed Press
Ten Speed Press
- A detailed, authoritative guide to artisan breads--rustic and sophisticated, savory and sweet--by award-winning author Peter Reinhart.- Includes 50 master formulas plus 40 variations; how-to illustrations; baker's percentages; weight and volume...
List Price: $19.95
Our Price:
$8.57
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The Gluten-Free Gourmet Bakes Bread: More Than 200 Wheat-Free Recipes
Bette Hagman
Holt Paperbacks
Holt Paperbacks
A breakthrough bread book by the unchallenged expert in gluten-free and wheat-free cooking In Bette Hagman's three earlier cookbooks, she worked with gluten-free flours that are safe for celiacs (those who are intolerant to gluten) and for those...
List Price: $19.00
Our Price:
$10.72
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The King Arthur Flour Baker's Companion: The All-Purpose Baking Cookbook
King Arthur Flour
Countryman Press
Countryman Press
From Christmas cookies and pancakes to chocolate cake and sandwich bread, The King Arthur Flour Baker's Companion will be there to guide home bakers every step of the way. Every kitchen comes equipped with a fundamental, dependable cookbook...
List Price: $35.00
Our Price:
$20.00
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