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Marinades, Rubs, Brines, Cures, & Glazes: Revised And Expanded
Jim Tarantino
Ten Speed Press
Ten Speed Press
Marinades, Rubs, Brines, Cures & Glazes By Jim TarantinoAbout the book: An exhaustive collection of flavor-packed recipes for seasoning and grilling all types of meats, providing endless possibilities. Features more than 450 recipes for marinades...
List Price: $19.95
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$7.99
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The Home Creamery
Kathy Farrell-Kingsley
Storey Publishing, LLC
Storey Publishing, LLC
Butter, yogurt, ricotta, and other fresh dairy products have been made in home kitchens around the world for centuries. They are not difficult to make, require no complicated aging techniques, and offer the home cook a wonderful range of tart,...
List Price: $16.95
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$10.66
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Stevia Sweet Recipes: Sugar-Free-Naturally
Jeffrey Goettemoeller
Vital Health Publishing
Vital Health Publishing
The author offer health-conscious readers 168 creative recipes using the herb Stevia as a sweetener. In addition to dozens of mouth-watering dessert suggestions, this book provides a tantalizing array of breakfast, main course, salad and side-dishes...
List Price: $13.95
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$8.26
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Garnishing
Francis T. Lynch
HP Trade
HP Trade
List Price: $19.95
Our Price:
$6.64
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The Best Chicken Recipes
Boston Common Press
Boston Common Press
Would you roast 40 chickens to find a simple, foolproof method that results in perfectly cooked meat and beautifully browned skin every time? We did. Here are 300 exhaustively tested recipes for America's favorite main course. Chicken is the go-to...
List Price: $35.00
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$13.99
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Roast Chicken And Other Stories
Simon Hopkinson
Hyperion
Hyperion
"Good cooking depends on two things: common sense and good taste."In England, no food writer's star shines brighter than Simon Hopkinson's, whose breakthrough Roast Chicken and Other Stories was voted the most useful cookbook ever by a panel of...
List Price: $24.95
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$10.10
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The Herbfarm Cookbook
Jerry Traunfeld
Scribner
Scribner
Since 1990, Jerry Traunfeld has been the chef at the Herbfarm, a restaurant-nursery nestled in the foothills of the Cascade Mountains in Washington State devoted to propagating an exceptional variety of culinary herbs, edible flowers, and greens....
List Price: $40.00
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$20.00
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Morton's Steak Bible: Recipes and Lore from the Legendary Steakhouse
Klaus Fritsch, Mary Goodbody
Clarkson Potter
Clarkson Potter
You’ve dreamed about it all week: the prime porterhouse patiently waiting in your butcher’s case for you to bring home wrapped in brown paper. You can’t wait to fire up the grill, season the well-marbled red meat, and slap it over...
List Price: $30.00
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$17.31
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The New Whole Grain Cookbook: Terrific Recipes Using Farro, Quinoa, Brown Rice, Barley, and Many Other Delicious and Nutritious Grains
Robin Asbell
Chronicle Books
Chronicle Books
The New Whole Grains Cookbook: Terrific Recipes Using Farro, Quinoa, Brown Rice, Barley, and Many Other Delicious and Nutritious Grains By Robin Asbell Photographs by Caren Alpert"From whole wheat, oats, and rice to farro, barley, and quinoa, no...
List Price: $19.95
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$7.98
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