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Just a Matter of Thyme: A Simple Collection of Satisfying Recipes
Roxie kelley and friends
Andrews McMeel Publishing
Andrews McMeel Publishing
Roxie Kelley and Shelly Reeves Smith nourish the body and soul by combining simple yet satisfying recipes with tips on gracious living and friendly entertaining, all presented alongside warm and inviting hand-drawn illustrations. Destined to become...
List Price: $16.95
Our Price:
$4.94
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Joy of Cooking 1931 Facsimile Edition: A Facsimile of the First Edition 1931
Irma S. Rombauer
Scribner
Scribner
Suddenly Aunt Eunice is on the phone explaining, "Aunt Mabel won't be with us for Christmas dinner, she's taking a holiday cruise with her bridge club. So would you be a dear and bring the Cheese Custard Pie this year? The family sure loves that...
List Price: $25.00
Our Price:
$12.54
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The Fundamental Techniques of Classic Cuisine
The French Culinary Institute, Judith Choate
"Stewart, Tabori and Chang"
"Stewart, Tabori and Chang"
In 1984, Dorothy Cann Hamilton founded The French Culinary Institute with a singular vision: She wanted to create a culinary school that combined classic French techniques with American inventiveness in a fast-paced curriculum. Since then, the FCI...
List Price: $75.00
Our Price:
$24.50
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Semi-Homemade Gatherings
Sandra Lee
Meredith Books
Meredith Books
New York Times best-selling author Sandra Lee brings her approach to entertaining. With more than 40 party themes featuring easy to duplicate, beautifully decorated and artfully arranged tabletop settings for every celebratory occasion...
List Price: $19.95
Our Price:
$8.94
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Crepes
Whitecap Books
Whitecap Books
Quick and delicious delicacies for breakfast, lunch and evening snacks. Endlessly versatile, crêpes are delicious anytime of the day -from early breakfast through to a late-night snack. These simple-to-make delicacies can be sautéed,...
List Price: $12.95
Our Price:
$7.17
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Culinary Fundamentals
American Culinary Federation The
Prentice Hall
Prentice Hall
Wherever one’s career in the culinary arts may take them, this book will remain a valuable reference. It can support readers throughout their culinary education and certification, as well as throughout their professional career.This book...
List Price: $97.33
Our Price:
$73.11
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The Taste of Home Cookbook
Taste of Home Editors
Readers Digest
Readers Digest
Your purchase of The Taste of Home Cookbook also includes a one-year subscription to Taste of Home magazine ! The 1,000 home cooks who help create the #1 cooking magazine in the world bring you the most comprehensive cookbook yet, The...
List Price: $29.95
Our Price:
$18.95
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