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Lunch Boxes and Snacks: Over 120 healthy recipes from delicious sandwiches and salads to hot soups and sweet treats Annabel Karmel Atria Atria Packing your child's lunch box doesn't have to mean another peanut butter and jelly sandwich and a bag of chips. Renowned children's cooking and nutrition expert Annabel Karmel shares more than 120 healthy, creative recipe ideas as well as... List Price: $16.00 Our Price: $6.42	Crazy About Cupcakes Krystina Castella Sterling Sterling Go cupcake crazy! With nearly 300 awesome, mouthwatering ideas to choose from, home bakers will find the right recipe for any occasion and every palate. And whether they’re chocolaty, spicy, crunchy, fruity, or creamy, these exquisitely... List Price: $17.95 Our Price: $9.99
A Day at elBulli Ferran Adrià, Juli Soler, Albert Adrià Phaidon Press Inc. Phaidon Press Inc. ''Ferran Adria is one of the most generous creative geniuses the world has ever known, always sharing knowledge with other cooks and opening his kitchen at El Bulli to the world. This book offers a glimpse into the mind of this amazing man who has... List Price: $49.95 Our Price: $32.97	The Professional Pastry Chef: Fundamentals of Baking and Pastry, 4th Edition Bo Friberg Wiley Wiley The reference of choice for thousands of pastry chefs and home cooks A favorite of pastry lovers and serious chefs worldwide, The Professional Pastry Chef presents comprehensive coverage of basic baking and pastry techniques in a fresh and... List Price: $70.00 Our Price: $39.85
Chocolates and Confections: Formula, Theory, and Technique for the Artisan Confectioner Peter P. Greweling, The Culinary Institute of America (CIA) Wiley Wiley Chocolate and candy making today is undergoing a renaissance in public awareness and status. This comprehensive book combines artisan confectionery techniques with accessible explanations of the theory and science as well as formulas for use in... List Price: $65.00 Our Price: $35.69	New England Soup Factory Cookbook: More Than 100 Recipes from the Nation's Best Purveyor of Fine Soup Marjorie Druker, Clara Silverstein Thomas Nelson Thomas Nelson More than 100 of the best soup recipes Boston has to offer accompanied by fun stories and beautiful full-color photography. Marjorie Druker is passionate about soups. She fell in love with soups when she first heard the story Stone Soup .... List Price: $24.99 Our Price: $13.90
More From Magnolia: Recipes from the World Famous Bakery and Allysa Torey's Home Kitchen Allysa Torey Simon & Schuster Simon & Schuster Located in Manhattan's Greenwich Village, the near-shoebox-size Magnolia Bakery has become a destination for lovers of all-things sweet. The reason? From the beginning its owner Allysa Torey and her staff have offered cakes (and particularly... List Price: $27.00 Our Price: $15.20	The America's Test Kitchen Family Baking Book Boston Common Press Boston Common Press Featuring more than 700 kitchen-tested recipes, 800 step-by-step photos, opinionated product ratings, and at-a-glance tutorials that guarantee success every time you bake. A companion to the bestselling America's Test Kitchen Family Cookbook (with... List Price: $34.95 Our Price: $23.06
Bread: A Baker's Book of Techniques and Recipes Jeffrey Hamelman Wiley Wiley The warm, complex aroma of a fresh-baked loaf of bread can be utterly tantalizing; the first bite, a revelation. In Bread: A Baker's Book of Techniques and Recipes , award-winning master baker Jeffrey Hamelman presents the definitive, one-stop... List Price: $40.00 Our Price: $22.20	Martha Stewart's Baking Handbook Martha Stewart Clarkson Potter Clarkson Potter Authored by Martha herself, this amazing book delves deep into one of her very best subjects - baking. Follow along with Martha as you learn the ins-and-outs of this delicious culinary art. List Price: $40.00 Our Price: $16.00

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