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The House of Mondavi: The Rise and Fall of an American Wine Dynasty
Julia Flynn Siler
Gotham
Gotham
The New York Times bestseller, now in paperback: a scandal-plagued story of the immigrant family that builtand then losta global wine empire Set in Californias lush Napa Valley and spanning four generations of a talented and visionary family, ...
List Price: $15.00
Our Price:
$7.00
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Stuffed and Starved: The Hidden Battle for the World Food System
Raj Patel
Melville House
Melville House
“One of the most dazzling books I have read in a very long time. The product of a brilliant mind and a gift to a world hungering for justice.”âNaomi Klein, author of No Logo and The Shock Doctrine Half the world is malnourished,...
List Price: $19.95
Our Price:
$12.84
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Fundamentals of General, Organic, and Biological Chemistry
John McMurry, Mary E. Castellion, David S. Ballantine
Prentice Hall
Prentice Hall
Rewritten throughout for enhanced clarity and readability – without sacrificing content – this best-seller offers a focus on problem-solving and engaging discussions of relevant applications. Effectively covers the essentials of...
List Price: $162.73
Our Price:
$121.00
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Designing Great Beers: The Ultimate Guide to Brewing Classic Beer Styles
Ray Daniels
Brewers Publications
Brewers Publications
Part 1 of Designing Great Beers is a complete book in itself, focused solely on home-brewing ingredients and techniques (including three superb chapters on hops alone). Ray Daniels proves himself the "techie" type, infusing his introductory...
List Price: $24.95
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$14.48
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The End of Food
Paul Roberts
Houghton Mifflin
Houghton Mifflin
Paul Roberts, the best-selling author of The End of Oil, turns his attention to the modern food economy and finds that the system entrusted to meet our most basic need is failing. In this carefully researched, vivid narrative, Roberts lays out the...
List Price: $26.00
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$14.67
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Slow Food Nation: Why Our Food Should Be Good, Clean, And Fair
Carlo Petrini
Rizzoli Ex Libris
Rizzoli Ex Libris
By now most of us are aware of the threats looming in the food world. The best-selling Fast Food Nation and other recent books have alerted us to such dangers as genetically modified organisms, food-borne diseases, and industrial farming. Now it...
List Price: $22.50
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$13.96
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Basic Butchering of Livestock & Game
John J. Mettler
Storey Publishing, LLC
Storey Publishing, LLC
This is the book for anyone who hunts, farms, or buys large quantities of meat. The author takes the mystery out of slaughtering and butchering everything from beef and veal, to venison, pork, and lamb. The text is clear and easy-to-follow. ...
List Price: $16.95
Our Price:
$7.75
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