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Local Flavors: Cooking and Eating from America's Farmers' Markets
Deborah Madison
Broadway
Broadway
In her previous cookbooks Vegetarian Cooking for Everyone and the classic Greens Cookbook , among others, Deborah Madison scored with savory yet sophisticated fare--the kind of food even meat lovers relish. Local Flavors: Cooking and Eating from...
List Price: $26.00
Our Price:
$14.99
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Pastured Poultry Profits
Joel Salatin
Polyface
Polyface
A couple working six months per year for 50 hours per week on 20 acres can net $25,000-$30,000 per year with an investment equivalent to the price of one new medium-sized tractor. Seldom has agriculture held out such a plum. In a day when main-line...
List Price: $35.00
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$20.91
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The Fruit Hunters: A Story of Nature, Adventure, Commerce, and Obsession
Adam Leith Gollner
Scribner
Scribner
Delicious, lethal, hallucinogenic and medicinal, fruits have led nations to war, fueled dictatorships and lured people into new worlds. An expedition through the fascinating world of fruit, The Fruit Hunters is the engrossing story of some of...
List Price: $25.00
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$8.97
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Salad Bar Beef
Joel Salatin
Polyface
Polyface
List Price: $35.00
Our Price:
$21.94
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Italian Cheese: A Guide To Its Discovery and Appreciation, 293 Traditional Types
Slow Food Editore
Slow Food Editore
Slow Food is sweeping the nation, at a snailÂ’s pace. This international organization was started in Italy by people who perceive McDonaldÂ’s as the symbol of a society that is overshooting its own limits. The greatest loss of all is the pleasure of...
List Price: $25.00
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$15.95
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Marketing of Agricultural Products (9th Edition)
Richard L. Kohls, Joseph N. Uhl
Prentice Hall
Prentice Hall
The tenth edition of Marketing of Agricultural Products contains completely updated content, tables, figures, and references including the 1997 Census of Agriculture and Business, as well as Trade data, and U.S. Department of Agriculture...
List Price: $123.20
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$103.37
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